Grilled Lemon Garlic Zucchini

Yield: 4 servings

Prep: 10

Cook: 10

Total: 20

Amazingly crisp-tender zucchini grilled with a lemon butter garlic sauce – a side dish that will go well with anything!

4.7 stars (3 ratings)

Ingredients

¼ cup unsalted butter, melted
3 cloves garlic, minced
1 teaspoon Italian seasoning
Juice of 1 lemon
Kosher salt and freshly ground black pepper, to taste
2 medium zucchini, cut diagonally into 1/2-inch-thick slices
2 tablespoons chopped fresh parsley leaves

Instructions

In a small bowl, whisk together butter, garlic, Italian seasoning and lemon juice; season with salt and pepper, to taste. Brush zucchini slices with butter mixture.
Heat a grill pan over medium high heat. Add zucchini in a single layer and grill until charred on both sides and just beginning to soften, about 2 minutes per side.
Serve immediately, garnished with parsley, if desired.

This Grilled Lemon Garlic Zucchini recipe is brought to you by DAMN DELICIOUS

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