Homemade Pizza Dough

Yield: 2 pizza crusts

Prep: 1

Total: 1

So much easier to make than you think, and it’s such a game-changer! Perfect for pizza night and it’s freezer-friendly!

4.9 stars (19 ratings)

Ingredients

1 ½ cups warm water, 105-110 degrees F
1 envelope rapid rise yeast
1 tablespoon honey
1 ½ teaspoons kosher salt
1 ¼ cups white whole wheat flour
2 tablespoons olive oil
2 ½ cups all-purpose flour, plus more, as needed

Instructions

Combine water, yeast, honey and salt in a small bowl; let stand until foamy, about 3-5 minutes.
In the bowl of an electric mixer fitted with dough attachment, beat white whole wheat flour, olive oil and water mixture at medium speed until well combined.
Gradually add all-purpose flour, 1/2 cup at a time, until a soft, smooth ball of dough is formed. The dough should feel elastic and slightly tacky to the touch. Increase speed to medium-high and beat for 5 minutes.
Lightly oil a large bowl or coat with nonstick spray; place dough in bowl, turning to coat. Cover with a clean dishtowel and let stand at room temperature until dough has doubled in size, 30-45 minutes.
Working on a lightly floured surface, divide into 2 equal pieces*; gently knead before using.

Notes

*TO FREEZE: Roll into a ball and place dough into separate freezer bags. Place in the freezer for up to 2 months, thawing overnight. Let dough stand at room temperature for 30 minutes prior to assembly.

This Homemade Pizza Dough recipe is brought to you by DAMN DELICIOUS

https://trustedhealthinsider.today/2021/01/08/homemade-pizza-dough/%3C/em%3E%3C/p%3E%3C/div%3E%3C/div%3E%3Cscript%3Ewindow.wprm_recipes = {"recipe-33702":{"type":"food","name":"Homemade Pizza Dough","slug":"wprm-homemade-pizza-dough-2","image_url":"https:\/\/damndelicious.net\/wp-content\/uploads\/2020\/09\/Homemade-Pizza-DoughIMG_0793.jpg","rating":{"count":19,"total":93,"average":4.9,"type":{"comment":19,"no_comment":0,"user":0},"user":0},"ingredients":[{"uid":0,"amount":"1 1\/2","unit":"cups","name":"warm water","notes":"105-110 degrees F","unit_id":1211,"id":428,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1 1\/2","unit":"cups","unitParsed":"cups"}}},{"uid":1,"amount":"1","unit":"","name":"envelope rapid rise yeast","notes":"","id":468,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"","unitParsed":""}}},{"uid":2,"amount":"1","unit":"tablespoon","name":"honey","notes":"","unit_id":1225,"id":469,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"tablespoon","unitParsed":"tablespoon"}}},{"uid":3,"amount":"1 1\/2","unit":"teaspoons","name":"kosher salt","notes":"","unit_id":1214,"id":430,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1 1\/2","unit":"teaspoons","unitParsed":"teaspoons"}}},{"uid":4,"amount":"1 1\/4","unit":"cups","name":"white whole wheat flour","notes":"","unit_id":1211,"id":470,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1 1\/4","unit":"cups","unitParsed":"cups"}}},{"uid":5,"amount":"2","unit":"tablespoons","name":"olive oil","notes":"","unit_id":1216,"id":360,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2","unit":"tablespoons","unitParsed":"tablespoons"}}},{"uid":6,"amount":"2 1\/2","unit":"cups","name":"all-purpose flour","notes":"plus more, as needed","unit_id":1211,"id":318,"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2 1\/2","unit":"cups","unitParsed":"cups"}}}],"originalServings":"2","originalServingsParsed":2,"currentServings":"2","currentServingsParsed":2,"currentServingsFormatted":"2","currentServingsMultiplier":1,"originalSystem":1,"currentSystem":1,"unitSystems":[1],"originalAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"currentAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0}}}