Grilled Banana Ice Cream Sundae

Yield: 2 servings

Prep: 5

Cook: 5

Total: 10

An ice cream sundae with a secret ingredient: cinnamon sugar crusted GRILLED bananas – the perfect treat in this summer heat!

Ingredients

¼ cup brown sugar
½ teaspoon cinnamon
2 bananas, peeled, halved and split lengthwise
1 tablespoon Mazola® Corn Oil
2 cups vanilla ice cream
½ cup strawberries, thinly sliced
¼ cup chocolate syrup
2 tablespoons sprinkles

Instructions

Preheat grill to medium high heat.
Combine brown sugar and cinnamon in a small bowl.
Brush bananas with Mazola oil and sprinkle with cinnamon sugar. Add to grill and cook until fruit is browned and softened, about 2-3 minutes on each side.
Add vanilla ice cream and bananas to dessert bowls. Top with strawberries, chocolate syrup and sprinkles.

Notes

Adapted from Mazola.

This Grilled Banana Ice Cream Sundae recipe is brought to you by DAMN DELICIOUS

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