Smoked Salmon Bagel Bar

Yield: 8 servings

Prep: 15

Total: 15

How to set up the most perfect (yet easiest!) bagel bar! Perfect for brunches and get-togethers! Everyone will be so impressed!

5 stars (1 rating)

Ingredients

8 assorted bagels, toasted
2 pounds thin-sliced smoked salmon
2 heirloom tomatoes, thinly sliced
2 Persian cucumbers, thinly sliced
1 red onion, thinly sliced
1 8-ounce package cream cheese spread
¼ cup drained capers
1 lemon, cut into wedges
¼ cup fresh dill

Instructions

Arrange bagels, smoked salmon, tomatoes, cucumbers, onion, cream cheese spread and capers on platter or wooden cheese board. Garnish with lemon and dill, if desired.

This Smoked Salmon Bagel Bar recipe is brought to you by DAMN DELICIOUS

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